As the air turns crisp and leaves begin to fall, our palates crave the warm, comforting flavors of the season. Fall isn’t just about pumpkin spice—there's something particularly enticing about the combination of apples and pears in cocktails. These fruits embody the essence of autumn, making them the perfect base for delicious seasonal cocktails. To complement these bold flavors, serving them in the right glassware elevates the experience, enhancing both the aesthetic and the taste of each drink. Below are some mouthwatering apple and pear cocktail recipes, complete with glassware recommendations from Bormioli Rocco.

 

Pear Rosemary Collins

This refreshing cocktail combines the delicate sweetness of pear with the herbal notes of rosemary, making it a sophisticated option for those looking to sip on something lighter this fall.

Ingredients:

• 2 oz gin
• 1 oz pear syrup
• ½ oz lemon juice
• Club soda
• Rosemary sprig and pear slice for garnish

Instructions:

1. In a shaker, combine gin, pear syrup, and lemon juice with ice. Shake well.
2. Strain into an America '20s 13.5 oz. Long Glass filled with ice.
3. Top with club soda.
4. Garnish with a rosemary sprig and a pear slice.

The America '20s 13.5 oz. Long Glass is perfect for this long cocktail, its sleek lines and tall shape allowing for an elegant presentation of the pear and rosemary garnish.

 

 

Apple Bourbon Smash

This cocktail combines the sweetness of apple with the robust warmth of bourbon, making it a perfect companion to cozy up by the fire on a chilly fall evening.

Ingredients:

• 2 oz bourbon
• 1 oz apple brandy
• 1 oz maple syrup
• ½ oz lemon juice
• Apple slices and cinnamon stick for garnish

Instructions:

1. In a shaker, combine bourbon, apple brandy, maple syrup, and lemon juice. Shake well.
2. Strain into a Bartender 13.25 oz. Stone DOF Glass over a large ice cube.
3. Garnish with a cinnamon stick and an apple slice.

The Bartender 13.25 oz. Stone DOF Glass is the ideal glass for this bourbon based cocktail, its textured design enhancing the experience while providing a comfortable grip. The rustic, earthy feel of the glass pairs perfectly with the bold, autumnal flavors of the Apple Bourbon Smash.

 

 

Spiced Apple Cider Margarita

This cocktail adds a fall twist to a summer classic. The rich, tangy flavors of apple cider meld beautifully with the brightness of tequila, making this margarita perfect for an autumn evening.

Ingredients:

• 2 oz tequila
• 1 oz triple sec
• 2 oz apple cider
• 1 oz lime juice
• ½ tsp ground cinnamon
• ½ tsp ground nutmeg
• Apple slices and cinnamon stick for garnish

Instructions:

1. Rim your glass with a mixture of cinnamon and sugar.
2. In a cocktail shaker, add tequila, triple sec, apple cider, lime juice, cinnamon, and nutmeg. Fill the shaker with ice and shake until well combined.
3. Strain into an America '20s 8.5 oz. Cocktail Glass, filled with ice.
4. Garnish with an apple slice and cinnamon stick.

The America '20s 8.5 oz. Cocktail Glass gives this cocktail a vintage flair with its sophisticated, elegant design, making it an excellent choice for hosting fall gatherings.

 

 

Fall is the perfect season to experiment with cocktails that highlight the rich, comforting flavors of apples and pears. These seasonal fruits, paired with the right spirits, can create cocktails that are both flavorful and refreshing. To elevate the experience, serve your drinks in elegant, high-quality Bormioli Rocco glassware that complements their beauty and taste.